Instructions:

1. Prepare Dry Ingredients:

- In a large bowl, combine the almond flour, Zen Basil Seeds, baking powder, and cinnamon (if using). Mix well.

2. Mash Banana:

- In a separate bowl, mash the ripe banana until smooth. Add the monk fruit sweetener if using, and mix until well combined.

3. Combine Ingredients:

- Pour the mashed banana mixture into the dry ingredients. Stir until the ingredients are just combined. The mixture should be thick and sticky.

4. Fill the Donut Pan:

- Spoon the batter into a silicone donut mold or small round molds suitable for an air fryer, filling each cavity about 3/4 full.

5. Air Fry:

- Preheat your air fryer to 350°F (175°C). Place the molds into the air fryer basket and air fry for 6-8 minutes, or until the donuts are golden brown and a toothpick inserted into the center comes out clean.

6. Cool:

- Allow the donuts to cool in the molds for a few minutes before transferring them to a wire rack to cool completely.

7. Optional Chocolate Dip:

- If you want to add a chocolate coating, melt the dark chocolate in a microwave-safe bowl in 30-second intervals, stirring in between, until smooth.

- Dip each cooled donut halfway into the melted chocolate, then place back on the wire rack to set.

8. Serve:

- Enjoy your air-fried Banana Cinnamon Donuts!