Ingredients:
3 Tbsp Zen Basil Seeds
2 ¾ cup almond flour
1 tsp baking powder
½ tsp baking soda
1 tsp salt
¾ cup organic butter
½ cup monk fruit
4 eggs
2 tsp vanilla extract
⅓ cup lemon juice
2 Tbsp lemon zest
¼ cup coconut cream
1 cup sour cream (or yogurt)
Process:
In a bowl mix all your dry ingredients. In another bowl mix the butter, monk fruit, vanilla extract, coconut cream, eggs, and lemon juice. Mix well. Then add the sour cream and your dry mix to that bowl and mix well. Pour that mix into a pan and bake at 350F for 45-55 minutes. Sprinkle your lemon zest on top and enjoy!
