Ingredients:
• 7 dates
• 1 apple (sliced)
• 1 banana (sliced)
• 2 scoops Zen Basil Biohack Protein (fiber, protein, omegas & rare antioxidants)
• 2 tbsp pasteurized butter
• 1 bag high-cocoa chocolate chips (sweetened with coconut sugar—only clean ingredients)
• 1 cup organic pistachios
• 1/4 cup polyphenol-rich olive oil
• 1/4 cup maple syrup
• 1/2 tsp sea salt
Instructions:
1. Pistachio Butter: In a high-speed blender, mix olive oil, pistachios, maple syrup, and sea salt until creamy and buttery.
2. Zen Basil Protein Mixture: On medium heat, melt butter in a pan, stir in Zen Basil Biohack Protein, and turn off heat. Let the protein-rich mixture coat evenly.
3. Combine: Mix the pistachio butter and Zen Basil mixture together for a fiber-rich, antioxidant-dense filling.
4. Fill & Coat:
• Dates: Fill each date with the pistachio-Zen Basil blend.
• Fruits: Coat apple and banana slices with the mixture.
• Chocolate Dip: Dip everything into melted chocolate, sprinkle with sea salt, and refrigerate for 10–15 minutes to set.
