Zen Basil Jam

Ingredients

  • 1/4 cup Zen Basil Seeds

  • 2 cups frozen wild blueberries

  • 1 1/2 cups frozen boysenberries

  • Juice and zest of 1 orange

  • Juice of 1/2 lemon

  • 1–2 tbsp honey (adjust to taste)

  • Pinch of sea salt

Instructions

  1. Add the frozen blueberries and boysenberries to a saucepan over medium-high heat.

  2. Stir frequently until the berries soften and begin to break down into a jam-like consistency, about 3–5 minutes.

  3. Remove from the heat and stir in the orange juice, orange zest, lemon juice, honey, and a pinch of sea salt.

  4. Mix in the Zen Basil Seeds and let the jam sit for 5–10 minutes. As the seeds hydrate, they'll naturally thicken the jam.

  5. Enjoy warm or transfer to an airtight glass container and refrigerate for 2–4 weeks.