Coconut Caramel Bites

Ingredients:

10 medjool dates, pitted and soaked

2 Tbsp Zen Basil Seeds

1 cup toasted coconut flakes 

melted dark chocolate

Instructions:

- Pit your dates and soak them in warm water for a couple minutes to soften. Blend the dates in a food processor (Add a little water if needed and scape down the sides until the mixture is smooth)

- Stir in the toasted coconut and Zen Basil Seeds

- Roll the mixture into balls and place them on a lined baking sheet. Flatten with a spoon.

- Poke holes in the center 

- Place the cookies in the freezer while you melt your chocolate.

- Remove from the freezer and dip the bottom of each cookie into the melted chocolate. Drizzle additional chocolate and enjoy!!!