Warm Sesame Basil Seed Bread

Ingredients

  • 4 eggs

  • 2 1/2 cups plain yogurt

  • 2 cups almond flour

  • 1 1/2 tsp baking powder

  • 1/2 tsp salt

  • Zen Basil Seeds, for topping

  • Sesame seeds, for topping

Instructions

  1. Preheat oven to 350°F (175°C).

  2. In a large bowl, whisk together the eggs, yogurt, and salt until smooth.

  3. Add the almond flour and baking powder. Mix until fully combined.

  4. Pour the batter into a greased or parchment-lined loaf pan.

  5. Generously sprinkle the top with Zen Basil Seeds and sesame seeds.

  6. Bake for 50–60 minutes, or until the top is golden and a toothpick inserted into the center comes out clean.

  7. Allow to cool for 10–15 minutes before slicing.

Enjoy warm for a delicious bread that's soft on the inside and perfectly golden on the outside.

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